Basic polycarbonate bucket GN 1/1 (530X325 mm) Height 100 mm.13.4L. Araven 94059

The basic polycarbonate GN 1/1 container Araven 94060, with dimensions of 530x325 mm and a height of 150 mm, stands out as an exceptional choice for professional kitchen environments. Its key features are as follows:

1. Crystal-clear effect: Its transparent design facilitates the quick identification of stored foods in the preservation chamber, enhancing efficiency in culinary management.

2. Stain resistance: The polycarbonate material acts as an effective barrier, preventing dyes or colorants from foods staining the container walls, maintaining the presentation and quality of the products.

3. Thermal versatility: With optimal behavior at both low and high temperatures, this container is suitable for freezing processes and use in buffet tables and bain-maries.

4. Easy identification: Thanks to its engraved surface, it is possible to use the Araven Horeca Marker to label and preserve vital information about the content.

5. Upper marking: The upper edge is engraved with the days of the week and the time, facilitating the management of the expiration date of the food marked during its preparation.

6. Precise measurement: It incorporates a content scale with a measurement ruler and GastroNorm size indicator, complying with standard EN 631.1 and allowing the selection of the GastroNorm size according to the volume of raw materials.

7. Efficient stacking: Designed to stack with a lid and vacuum-sealed, significantly optimizing storage space in kitchens with space constraints.

8. Hygienic maintenance: Its rounded edges facilitate cleaning, ensuring a hygienic and efficient culinary environment.

Additionally, it is compatible with the perforated polycarbonate container 94058, allowing the proper preservation of foods that release liquids. This combination, along with the use of perforated containers, facilitates the separation of exudate from the food itself, contributing to reducing product waste. The GN 1/1 Araven 94060 container is presented as a comprehensive and practical choice for chefs and professionals seeking durability, efficiency, and versatility in handling and storing food in demanding culinary environments.